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A data focused guide for selecting the right rapid cook oven. With hundreds of units auctioned and real buying and service tips.
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Buyers guide for selecting the right espresso machine for your business. Value assessment, money saving tips and real auction pricing.
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Master commercial fryer buying with real auction data. Compare pressure fryers, ventless systems, gas vs electric, filtration ROI, and brand value. Expert tips from 750+ sold annually.
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This guide covers bins, ice heads full systems and undercounter machines. Features include buying and installation tips, maintenance requirements. Price ranges from $100-$5000 from auction data.
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Commercial slicer auction pricing guide. Hobart, Berkel & Globe models from $200 to $1,800. Safety compliance and blade maintenance guides included.
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PCI Auctions equipment selection: 600-900 lots weekly including scratch & dent, liquidations, and brand-name equipment. Buyer's guide and bidding tips.
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Fans of the Lancaster eatery will have a chance to take a piece of the restaurant home with them forever.
Click here to read the full story from FOX 43!...
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The full suite of Fuddrucker's commercial restaurant equipment, furniture, and signature vintage memorabilia and signage are for sale to the public through...
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So many businesses and restaurants have been struggling to keep afloat during this pandemic. The number of business closures and company bankruptcies are at an...
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Nothing beats the warmth and intimacy of a well-run restaurant. Whether it's the dark booth in the neighborhood diner you remember piling into with your...
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Restaurant equipment auctions are a great choice for restaurants with equipment and tools they no longer need. Whether you’re going out of business,...
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Repo Realities: Inside the World of Commercial Repossession
Repo. When people hear about “repossession,” they usually think of cars and tow...