The Park Avenue Bakery Equipment Auction

Auction Started: 9/21/2016 @ 6:00 pm EDT

Auction Ended: 10/4/2016 @ 9:00 pm EDT

Division: Arkansas & Louisiana

This Bakery Has A Lot Unique Equipment For High Volume Production. So Check It All Out!!! Eberhardt Spiral Doug Mixer, Moline Model 260-bm1164. For Slicing French Bread, Bagels, Subs, Hamburger Buns. Adjustable Product Size Up To 6, Rondo Seewer Model 11-36 Semi Automatic Divider Rounder. Scaling Range Of Individual Pieces, Acme Roll-Sheeter Model 88 Can Sheet Puff Pastry And Danish Extra Soft, Hobart Meat Slicer Model 610, Food Tools Round Cake And Pie Cutting Machine Model CS-4, Cambro Insulated Food Carries, Vintage English Sanitary Porcelain Butcher Scale, Hussman Model UML-3-BS 3 Door Glass Freezer, Reed Rotisserie Baking Oven. Model 5-26x80, Nice Fwe Food Warming Box, Oliver Model 7976 Automatic Bread Slicer, Oliver Model FAP French Bread Molder, Refrigerated Display Case, Federal Rotating Pie Display Case, Oliver Model 703 Bun Slicer,Pack-All Sandwich Wrapper Model T9X16-24BC, Peerless Gas 4-Door. Model 2312316GS, Commercial Stainless Steel Vent Hood With Ansul Fire Suppression System, Garland 6 Burner Gas Range, 1917 Hobart Mixer. Serial # 133601, ADS Dishwasher, Arctic Refrigerator/Freezer/Walk-In Cooler Model 4CF812, Middleby Marshall Model PR25 Serial # 70118 Gas Rotisserie Oven, Hobart 20 Quart Commercial Mixer Model A-200, Blakeslee & Co. Model CC-60 Commercial 60 Quart Dough Mixer.