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Boston Market Restaurant Equipment Auction

Excellent Condition – Double-Deck Electric Cheese Melter / Salamander Broiler – 120V – Fully Tested & Working!

Item Number: 1171043-84

13
Days
:
17
Hours
:
33
Minutes
:
45
Seconds
Current Bid: $0.00
Model: Double Deck Salamander Broiler
Width: 36"
Depth: 18"
Height: 30"
Original Price: $6,000.00
Division: Southern California
Description:

CONDITION:
Used – Excellent Condition – Fully Tested & Operational

MATERIAL:
Heavy-Duty Stainless Steel Construction – Built to Withstand Commercial Kitchen Use

ELECTRICAL SPECIFICATIONS:

  • Voltage: 120V

  • Power: Approx. 3.5–4.5 kW (per deck)

  • Independent Upper & Lower Controls

  • Plug: Standard Commercial NEMA (verify actual plug on unit)

FEATURES:

  • Dual-Level Heating Chambers – Cook on Both Levels at Once

  • Independent Upper & Lower Controls with Adjustable Heat Settings

  • Infrared Heating Elements – Fast, Even Browning & Melting

  • Removable Racks for Easy Cleaning & Versatility

  • Compact Countertop Design – Maximizes Space Efficiency

  • Perfect for Melting Cheese, Toasting Sandwiches, Reheating, and Finishing Dishes

Ideal for: Pizzerias, Sandwich Shops, Restaurants, Catering Kitchens, and High-Volume Foodservice

CERTIFICATIONS:
NSF Certified – Foodservice Safe
ETL/UL Listed – Commercial Electrical Standards

🔥 A powerful, space-saving broiler designed for precision melting, toasting, and finishing dishes with speed and consistency!

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