Description:
CONDITION:
Used – Excellent Condition – Fully Tested & Operational
MATERIAL:
Heavy-Duty Stainless Steel Construction – Durable & Easy to Clean
GAS SPECIFICATIONS:
• Gas Type: Natural Gas
• Total BTU Input: Approx. 108,000 BTU/hr (Estimated 54,000 BTU per oven deck)
• Ignition: Electronic
FEATURES:
• Double Deck Design – Increased Cooking Capacity
• Independent Controls for Each Deck – Precise Cooking Flexibility
• Clear Viewing Doors – Monitor Cooking Progress
• Temperature Control Knobs with Timer Functions
• Interior Racks Included – Multiple Rack Positions
• Casters for Easy Mobility
PERFECT FOR:
Restaurants, Bakeries, Catering Kitchens, Cafeterias, and Institutions Requiring High-Volume Baking or Roasting
CERTIFICATIONS:
• NSF Certified – Foodservice Safe
• UL Listed – Commercial Grade
Reliable, high-capacity convection oven for demanding commercial kitchens!