🔹 Condition
New – Pristine Condition – Inspected & Ready for Professional Installation
This Delfield N225P commercial drop-in freezer is offered in new condition. The stainless steel top, two-piece insulated folding lid, refrigerated cabinet, compressor assembly, power cord, and factory-installed components appear complete and unused.
Light dust, fingerprints, small surface marks, protective tape, or minor cosmetic handling signs may be present from warehouse storage, transportation, and inspection. The exterior refrigeration housing and labels remain intact.
The unit should be professionally installed, cleaned, tested, and allowed to reach the correct operating temperature before food products are loaded.
Please review all supplied photographs carefully for the exact physical condition.
🔹 Description
The Delfield N225P is a self-contained commercial drop-in freezer designed to add frozen dessert storage to a custom serving counter, ice cream station, concession stand, dessert bar, buffet, or restaurant service line.
Its refrigerated compartment provides 6 gallons of total capacity, accommodating two compatible 3-gallon ice cream containers. The mechanically cooled tank is designed to maintain temperatures from approximately -5°F to +40°F, allowing operators to adjust the unit for frozen desserts and other cold-holding applications.
The stainless steel top features a raised, die-stamped opening that helps control spills around the cabinet cutout. Two insulated folding lid sections cover the refrigerated compartment when it is not being accessed, helping reduce warm-air exposure and protect the contents.
The self-contained refrigeration system eliminates the need for a remote condensing unit. Once the cabinet is properly mounted into a compatible counter, connected to the required ventilation louver, and plugged into a suitable 115V outlet, it provides a compact commercial frozen-product station.
🔹 Product Identification
Manufacturer: Delfield Brand: Delfield Model: N225P Item Number: N225P Equipment Type: Commercial Drop-In Ice Cream Dipping Cabinet / Freezer Installation Type: Drop-In Refrigeration Type: Self-Contained Capacity: 6 Gallons Container Capacity: Two 3-Gallon Tubs Lid Type: Insulated Folding Stainless Steel Lid Country of Manufacture: USA
The manufacturer plate identifies the unit as model N225P, rated for 115V, 60 Hz, single-phase operation, and R290 refrigerant.
🔹 Capacity
Total Capacity: 6 Gallons Typical Container Configuration: Two 3-Gallon Ice Cream Tubs Number of Refrigerated Openings: One Application: Frozen Dessert Storage and Dipping Service
The N225P is commercially specified as a 6-gallon dipping cabinet that accommodates two 3-gallon containers.
Suitable Products
The exact holding temperature should be adjusted according to the product manufacturer’s recommendations and local food-safety requirements.
🔹 Temperature Range
Published Tank Temperature Range: Approximately -5°F to +40°F Control Type: Mechanical Temperature Control Cooling Method: Refrigeration Lines Wrapped Around the Compartment Defrost: Follow Manufacturer Operating Instructions
The wide adjustable range allows the cabinet to be used for frozen dessert storage as well as selected cold-holding applications, depending on the temperature setting and product requirements.
This equipment is designed primarily as an ice cream dipping cabinet and should not be treated as a rapid blast freezer.
🔹 Electrical Specifications
The photographed manufacturer plate confirms:
Voltage: 115V AC Phase: Single Phase Frequency: 60 Hz Rated Current: 1.8 Amps Power Type: Electric Wires: 2 Plug Connection: Factory Cord and Plug Cord Length: Approximately 8 ft. Compressor: 1/5 HP
Current commercial specifications also list the N225P with 115V operation, 1.8 amps, a 1/5 HP compressor, and an approximately 8-foot cord and plug.
A dedicated, properly grounded commercial outlet is recommended. Do not use an extension cord unless specifically approved for the equipment load and installation.
🔹 Refrigeration Specifications
Refrigerant: R290 Hydrocarbon Refrigerant Charge: 95 Grams, as shown on the data plate Compressor Location: Bottom Mounted Compressor Size: 1/5 HP System Type: Self-Contained Cooling Method: Mechanically Cooled Tank
Current N225P specifications confirm the use of environmentally preferable R290 hydrocarbon refrigerant.
Important R290 Safety Notice
R290 is a flammable hydrocarbon refrigerant. Refrigeration service must be performed only by trained technicians using approved tools and procedures.
Do not puncture refrigerant tubing.
Keep the unit away from open flames.
Do not use unauthorized electrical components.
Maintain required ventilation.
Do not obstruct the condenser-air openings.
Follow all manufacturer and local safety requirements.
🔹 Dimensions
Overall Equipment Dimensions
Width: 27.44 in Depth: 17.06 in Height: 26.56 in
Commercial listings publish the overall dimensions as approximately 27 7/16 inches wide × 17 1/16 inches deep × 26 9/16 inches high.
Counter Cutout Requirements
Cutout Width: 26.62 in Cutout Depth: 16.12 in
The required counter opening is approximately 26 5/8 inches × 16 1/8 inches.
Refrigerated Compartment Interior
Interior Width: Approximately 22.12 in Interior Depth: Approximately 10.81 in Interior Height: Approximately 12.18 in
Published Delfield documentation describes the compartment as approximately 10.81 inches × 22.12 inches × 12.18 inches high.
Approximate Shipping Weight
Shipping Weight: Approximately 115–120 lb.
🔹 Countertop Construction
Heavy-duty 18-gauge stainless steel top
Raised die-stamped refrigerated opening
Stainless steel folding lid
Insulated removable cover
External lid handle
Commercial drop-in flange
Stainless steel refrigerated interior
High-density polyurethane insulation
Self-contained condensing system
Bottom-mounted compressor
Commercial service-access panels
Adjustable temperature system
The stainless steel top is constructed from 18-gauge material, while the refrigerated compartment uses a 22-gauge stainless steel interior.
🔹 Lid Design
The refrigerated opening is protected by an insulated, folding, lift-off cover.
Lid Benefits
Helps retain cold air
Reduces ambient heat exposure
Protects frozen products between servings
Allows partial opening during service
Supports easier cleaning
Can be removed for access and maintenance
Provides a durable stainless steel service surface
The photographed unit includes two folding stainless steel lid sections with an external handle.
🔹 Ventilation Louver
The factory configuration is specified to include one stainless steel ventilation louver measuring approximately:
Louver Size: 13 in × 25 in Required Louver Cutout: 12 in × 23.5 in
Adequate condenser ventilation is critical for correct cooling and compressor life. Delfield specifies a 13-inch × 25-inch louver for field installation.
The louver should be physically confirmed before the listing promises that it is included.
Installation Warning
Do not install the refrigeration housing inside a fully enclosed counter without the required airflow. Poor ventilation can result in:
High head pressure
Excessive compressor temperature
Reduced cooling performance
Longer run cycles
Premature component failure
Increased electrical consumption
🔹 Insulation
The compartment sides and bottom are insulated with high-density, closed-cell polyurethane foam.
This insulation helps:
Reduce temperature loss
Improve holding performance
Limit exterior condensation
Reduce compressor cycling
Maintain a more stable product temperature
Delfield identifies the insulation as environmentally responsible polyurethane foam with no ozone-depletion potential.
🔹 Key Features
Commercial 6-gallon frozen-product capacity
Holds two 3-gallon ice cream tubs
Self-contained refrigeration system
Stainless steel top and lid
Insulated folding removable cover
Mechanically cooled tank
Adjustable temperature range
1/5 HP bottom-mounted compressor
R290 hydrocarbon refrigerant
Raised die-stamped opening
High-density polyurethane insulation
Compact drop-in installation
Standard 115V electrical connection
Approximately 8-foot cord and plug
NSF certified
UL listed
Made in the USA
Designed for restaurant and concession service
🔹 Recommended Applications
🔹 Installation Requirements
Professional installation is strongly recommended.
The installation site must provide:
Correct counter cutout
Strong countertop support
Required condenser ventilation
Properly installed stainless steel louver
Grounded 115V outlet
Adequate service access
Level mounting surface
Protection from water spray
Clearance from hot cooking equipment
Safe airflow around the condensing unit
Compliance with electrical, health, and building codes
Installation Steps
1. Verify the model and dimensions. 2. Confirm the counter can support the equipment weight. 3. Cut the countertop to the manufacturer dimensions. 4. Install the cabinet securely. 5. Install the ventilation louver. 6. Maintain access to refrigeration components. 7. Connect to a grounded 115V outlet. 8. Allow the unit to stand upright before startup if transported. 9. Clean and sanitize the compartment. 10. Start the freezer and verify the temperature before loading product.
🔹 Cleaning and Sanitation
Before first use:
Disconnect the unit from power.
Remove the stainless steel lid.
Wash and sanitize the refrigerated compartment.
Clean the lid and handle.
Wipe the stainless steel top.
Remove protective tape and packaging residue.
Inspect the lid seals and hinges.
Clean the condenser-air openings.
Confirm the drain and interior surfaces are unobstructed.
Allow all food-contact surfaces to dry.
Routine Maintenance
Clean food spills immediately.
Sanitize the compartment regularly.
Keep the condenser and louver free of grease and dust.
Inspect the power cord.
Check the lid for damage.
Monitor the cabinet temperature.
Confirm unrestricted ventilation.
Have the refrigeration system serviced by a qualified technician.
Do not spray water directly into the compressor or electrical compartment.
🔹 Certifications
The photographed data plate displays:
Current commercial listings also identify the N225P as NSF and UL certified.
🔹 Manufacturing Information
Manufacturer: Delfield Parent Equipment Brands: Delfield / Welbilt Model: N225P Item Number: N225P Equipment Type: Commercial Drop-In Ice Cream Dipping Cabinet Capacity: 6 Gallons Voltage: 115V Frequency: 60 Hz Phase: Single Phase Amperage: 1.8A Compressor: 1/5 HP Refrigerant: R290 Refrigerant Charge: 95 Grams Country of Manufacture: USA
🔹 Included
Delfield N225P drop-in freezer
Self-contained refrigeration system
Stainless steel top
Two-piece insulated folding stainless steel lid
External lid handle
Factory power cord and plug
Installed compressor and refrigeration components
Installed control system
Components physically shown in the supplied photographs
The unit is sold exactly as shown.
Included Only When Physically Confirmed
🔹 Not Included Unless Confirmed
🔹 Important Notes
