🔹 Condition
Used – Good Condition – Fully Tested & Operational
This Traulsen G-Series commercial reach-in freezer has been professionally inspected and tested to confirm proper freezing performance, compressor operation, evaporator-fan function, electronic temperature-control response, door closure, gasket seal, interior lighting, and general commercial operation.
The stainless steel exterior and solid front door show visible scratches, scuffs, fingerprints, streaks, small surface marks, and cosmetic wear consistent with previous restaurant use. The cabinet appears structurally solid, and the right-hinged door, full-length handle, top-mounted refrigeration section, and digital controller are present as shown.
These cosmetic signs do not affect the freezer’s intended frozen-storage function. Please review all supplied photographs carefully for the exact physical condition.
🔹 Description
The Traulsen G12010 is a heavy-duty commercial one-section reach-in freezer engineered for restaurants, hotels, bakeries, catering kitchens, commissaries, cafeterias, healthcare facilities, and other demanding foodservice operations.
Its narrow approximately 30-inch-wide footprint provides substantial frozen-storage capacity without requiring the floor space of a larger two-door freezer. The cabinet offers approximately 24.2 cubic feet of storage behind one full-height solid door, making it suitable for frozen meats, seafood, vegetables, prepared meals, bakery ingredients, desserts, and packaged restaurant inventory.
The top-mounted refrigeration system keeps the compressor and condenser away from floor-level grease, dust, moisture, and food debris. This configuration also places the coldest refrigeration components above the food-storage compartment while leaving the lower cabinet available for product storage.
An electronic microprocessor controller regulates cabinet operation and provides a visible temperature readout. Traulsen’s G-Series control system also manages refrigeration cycles and defrost operation automatically.
🔹 Freezer Specifications
Equipment Type: Commercial Reach-In Freezer Number of Sections: 1 Number of Doors: 1 Solid Full-Height Door Door Hinge: Right Hinged Storage Capacity: Approximately 24.2 Cu. Ft. Compressor Location: Top Mounted Refrigeration Type: Self-Contained Forced-Air System Temperature Capability: Approximately -10°F Commercial Frozen Storage Temperature Control: Electronic Microprocessor Controller Interior Lighting: Included Installation Type: Freestanding Floor Model
Current exact-model listings identify the G12010 as a one-section, right-hinged, top-mounted commercial freezer with approximately 24.2 cubic feet of capacity.
🔹 Electrical Specifications
The manufacturer plate on the photographed unit confirms:
Voltage: 115V AC Phase: Single Phase Frequency: 60 Hz Total Current: 9.5 Amps Minimum Circuit Ampacity: 15 Amps Maximum Overcurrent Protection: 15 Amps Interior Lighting: 40 Watts Power Type: Electric
Recommended Connection: Dedicated Grounded Commercial Circuit
The exact photographed unit is rated at 9.5 amps. Current replacement versions of the same model may be published at approximately 9.7 amps because Traulsen has updated components and refrigerants over time.
🔹 Refrigeration Specifications
Refrigerant: R404A Refrigerant Charge: 15 oz. High-Side Design Pressure: 500 PSIG Low-Side Design Pressure: 250 PSIG Compressor Location: Top Mounted Cooling Method: Forced Air Defrost: Automatic / Electronically Controlled
These specifications are taken directly from the data plate on this individual freezer.
> Current newly manufactured G12010 units may use R290 or R448A refrigerant, but those newer specifications must not be applied to this older photographed unit. This exact freezer uses R404A with a 15-ounce charge.
Refrigeration repairs must be completed by a qualified commercial refrigeration technician using proper refrigerant recovery and service procedures.
🔹 Dimensions
Width: 29.875 in Depth: 35 in Height: 83.4375 in
Interior Width: Approximately 24.875 in Interior Depth: Approximately 27 in Interior Height: Approximately 58.4375 in
Capacity: Approximately 24.2 Cu. Ft. Approximate Shipping Weight: 320 lb.
Published exact-model dimensions are approximately 29 7/8 inches wide × 35 inches deep × 83 7/16 inches high.
Additional clearance should be provided for:
🔹 Storage Configuration
Number of Shelves: Typically 3 Adjustable Shelves Shelf Finish: Epoxy-Coated Wire Door Configuration: One Full-Height Solid Door Interior Layout: One Full-Height Frozen-Storage Section Airflow Protection: Load-Sure Guard / Rear Airflow Space Interior Lighting: 40-Watt Light System
Current G12010 specifications include three corrosion-resistant epoxy-coated shelves and an airflow guard that helps prevent stored products from blocking the cabinet’s internal air circulation.
Shelves are included only when physically present with the freezer at pickup.
🔹 Construction
Stainless steel front and solid door
Commercial metal cabinet construction
Top-mounted refrigeration system
Full-height right-hinged door
Heavy-duty horizontal door handle
Electronic temperature controller
Automatic refrigeration and defrost controls
Magnetic commercial door gasket
Insulated freezer cabinet
Adjustable interior shelving
Interior lighting
Front-facing top air grille
Commercial floor-model configuration
Heavy-duty restaurant construction
The photographed cabinet shows a stainless steel exterior presentation. Exact side and interior materials should be confirmed directly from the unit because G12010 production specifications have varied by manufacturing period.
🔹 Key Features
Approximately 24.2-cu.-ft. frozen-storage capacity
Compact 30-inch-wide footprint
One full-height solid door
Right-hinged door configuration
Top-mounted refrigeration system
Electronic microprocessor temperature control
Automatic defrost management
Commercial forced-air cooling
Heavy-duty insulated cabinet
Adjustable storage shelves
Interior lighting
Magnetic door gasket
Durable commercial handle
Designed to maintain commercial freezer temperatures
NSF and UL certification markings
Standard 115V commercial power
Suitable for continuous restaurant operation
Traulsen service documentation states that G-Series freezers are capable of maintaining approximately -10°F in ambient conditions up to 90°F when correctly installed and maintained.
🔹 Recommended Applications
Restaurants
Hotels
Commercial bakeries
Catering kitchens
Commissaries
Cafeterias
Bars
Healthcare foodservice
School kitchens
Universities
Institutional kitchens
Grocery preparation departments
Food-production facilities
Banquet operations
Commercial backup frozen storage
🔹 Suitable Stored Products
Food should be stored in covered, approved containers without blocking the interior airflow path.
🔹 Door Features
One full-height solid door
Right-hinged configuration
Heavy-duty commercial handle
Magnetic door gasket
Insulated stainless steel door
Positive commercial seal
Self-closing operation, subject to adjustment
Replaceable gasket system
The gasket should be inspected and cleaned regularly to prevent cold-air leakage and excess compressor operation.
🔹 Electronic Control System
The electronic microprocessor control supports:
Cabinet temperature monitoring
Refrigeration-cycle management
Automatic defrost operation
Temperature adjustment
Manual defrost activation
Operational status display
Alarm or diagnostic functions depending on controller generation
Traulsen’s G-Series documentation confirms electronic microprocessor temperature regulation and manual-defrost functionality.
🔹 Cleaning and Maintenance
Before commercial operation:
Clean and sanitize the complete interior
Wash and inspect all shelves
Clean the door gasket
Remove grease and dust from the top condenser
Confirm unrestricted condenser airflow
Clean the evaporator-fan area
Verify the drain path is clear
Inspect the door hinges and closer
Confirm the cabinet is level
Check the power cord and plug
Verify the controller setpoint
Test the automatic defrost system
Monitor cabinet temperature before loading food
Have the R404A system serviced only by a qualified technician
The top condenser should be cleaned routinely to prevent overheating and loss of freezing performance.
🔹 Installation Requirements
Dedicated grounded 115V circuit required
15-amp circuit protection required
Do not use an extension cord
Maintain top ventilation clearance
Keep condenser openings unobstructed
Install on a level commercial floor
Allow the freezer to remain upright after transportation
Verify doorway and ceiling clearance
Maintain adequate service access
Use qualified refrigeration service personnel
Follow applicable electrical, sanitation, and building codes
Because the freezer is more than 83 inches tall, the buyer should carefully verify ceiling, doorway, and delivery-route clearance.
🔹 Certifications
The photographed data plate confirms:
These certifications apply to the equipment as manufactured. Continued sanitary and safe operation depends on correct installation, cleaning, maintenance, and qualified service.
🔹 Manufacturing Information
Manufacturer: Traulsen Brand: Traulsen Series: G Series Model: G12010 Serial Number: T157983C11 Equipment Type: Commercial One-Section Reach-In Freezer Door Configuration: One Right-Hinged Solid Door Voltage: 115V Frequency: 60 Hz Phase: Single Phase Total Current: 9.5 Amps Refrigerant: R404A Refrigerant Charge: 15 oz. Country of Manufacture: USA Manufacturer Location: Fort Worth, Texas, USA
🔹 Included
Traulsen G12010 commercial reach-in freezer
One full-height solid door
Electronic temperature controller
Top-mounted refrigeration system
Interior lighting
Adjustable shelves when physically present
Installed door handle and gasket
Attached electrical components
Installed refrigeration components shown in the supplied photographs
The freezer is sold exactly as shown in the photos.
Not Included Unless Confirmed
🔹 Important Notes
