Description:
🔹 Condition
Used – Immaculate Condition – Fully Tested & Operational
This unit has been professionally inspected and tested to ensure proper operation. Stainless steel exterior is clean with light cosmetic signs of prior commercial use only. Fully functional and ready for immediate commercial kitchen service.
🔹 Description
The Hobart LXe undercounter commercial dishwasher is engineered for high-performance warewashing in demanding foodservice environments. Designed for efficiency, durability, and sanitation compliance, this unit delivers consistent cleaning results using high-temperature hot water sanitizing cycles.
Ideal for restaurants, cafés, bars, hotels, and institutional kitchens requiring fast turnaround, reliable wash performance, and compact undercounter installation.
🔹 Electrical Specifications
Voltage: 120V
Phase: Single Phase
Frequency: 60 Hz
Power Type: Electric
Sanitizing Method: Hot Water Sanitizing
Minimum Wash Temperature: 150°F (66°C)
Minimum Rinse Temperature: 180°F (82°C)
🔹 Cycle Times
Designed for rapid dish turnover during peak service hours.
🔹 Construction
Heavy-duty stainless steel exterior and interior
Compact undercounter footprint
Front-loading door design
Integrated digital control panel
Built for continuous commercial operation
🔹 Key Features
Hobart commercial-grade warewashing performance
High-temperature hot water sanitizing (no chemicals required)
Fast cycle times for high-volume service
Space-saving undercounter design
Simple, user-friendly digital controls
Durable stainless steel construction
Designed for restaurants, bars, and cafés
🔹 Dimensions (Approximate)
Width: 23.9 in
Depth: 26.8 in
Height: 33.5 in
🔹 Certifications
🔹 Manufacturing Information
🔹 Included
🔹 Important Notes
Sold as-is, where-is
Fully tested and working prior to listing
No manufacturer warranty included
Shipping calculated at checkout
Local pickup available
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