Buffalo Wild Wings Restaurant Kitchen Equipment Auction

Outstanding Condition – EconAir 12 ft Commercial Stainless Steel Restaurant Exhaust Hood – 12' x 4' x 2' – Type I Kitchen Ventilation Hood – Fully Inspected & Ready for Installation!

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🔹 Condition

Used – Excellent Condition – Fully Inspected & Ready for Commercial Use

This commercial exhaust hood has been inspected and is ready for restaurant kitchen installation. Stainless steel exterior shows visible cosmetic signs of prior commercial use, including surface scratches, cleaning marks, light discoloration, and handling wear, but the hood body is solid and ready for professional installation.

🔹 Description

The EconAir 12 ft Commercial Stainless Steel Exhaust Hood is designed for restaurants, cafés, hotels, commissary kitchens, catering kitchens, bakeries, and foodservice operations that need a heavy-duty ventilation hood over commercial cooking equipment.

With a large 12 ft length, 4 ft depth, and approx. 2 ft hood body height, this hood provides broad coverage for ranges, fryers, griddles, charbroilers, ovens, steam equipment, and other commercial cooking lines. The stainless steel body is built for demanding restaurant environments and is suitable for use as part of a properly engineered kitchen exhaust system.

🔹 Hood Specifications

• Hood Type: Commercial Restaurant Exhaust Hood

• Approx. Size: 12 ft x 4 ft x 2 ft

• Length: 144 in

• Depth: 48 in

• Height: 24 in

• Installation Type: Wall Canopy / Commercial Kitchen Hood

• Application: Commercial Cooking Ventilation

• Power Type: N/A – Hood Body

• Voltage / Phase: N/A unless lights or fire system are connected

🔹 Construction

Stainless steel hood body

Commercial kitchen canopy hood design

Heavy-duty stainless steel exterior panels

Built-in exhaust capture area

Filter track / baffle filter area

Grease collection / drain area depending on final configuration

Commercial-grade welded / fabricated hood construction

Designed for restaurant cooking equipment lines

🔹 Key Features

Large 12 ft commercial restaurant hood

48" deep coverage for cooking equipment

Approx. 24" hood body height

Stainless steel construction

Designed for grease-laden vapor removal

Suitable for restaurant cooklines, ranges, fryers, griddles, charbroilers, and ovens

Commercial Type I kitchen ventilation application

Ideal for restaurants, commissaries, catering kitchens, hotels, cafés, and bakeries

Can be paired with proper exhaust fan, ductwork, filters, and fire suppression system

🔹 Certifications

• UL / ETL / NSF markings: Please verify from hood data plate / final inspection

Local code compliance must be verified by buyer / installer

Professional installation required

🔹 Manufacturing Information

• Manufacturer / Brand: EconAir

• Model: 4824 EX-1 / Commercial Exhaust Hood Reference from Label

• Type: Commercial Stainless Steel Restaurant Exhaust Hood

• Job Number: 4990202

• Hood Number: Hood #19

• Length Marking: 12' 0"

• Manufacturer Location: Fuquay-Varina, North Carolina, USA

• Serial Number: Visible on data plate if confirmed from photos

🔹 Included

EconAir stainless steel exhaust hood body

Filter area / hood shell shown

Mounted light fixtures shown if present

Grease baffle filters included only if shown or stated

Unit sold exactly as shown in photos

🔹 Important Notes

Sold as-is, where-is

Used commercial kitchen hood

Fully inspected prior to listing

Requires professional installation

Exhaust fan, makeup air fan, ductwork, fire suppression system, and filters may not be included unless shown or stated

Buyer must verify local code requirements before installation

Shows cosmetic wear from previous commercial use

No manufacturer warranty included

Shipping calculated at checkout

Local pickup available

https://oasis-restaurant-equipment.myshopify.com/products/outstanding-condition-econair-12-ft-commercial-stainless-steel-restaurant-exhaust-hood-12-x-4-x-2-type-i-kitchen-ventilation-hood-fully-inspected-ready-for-installation