Make: Unknown / Unbranded Model: Not Available Width: 25.0 Depth: 14.0 Height: 17.0
Division: Southern California
Condition
Used – Fair Condition – Fully Inspected & Ready for Commercial Use
This commercial rectangular chafing dish has been professionally inspected for frame stability, lid movement, handle condition, food-pan fit, water-pan condition, and overall usability.
The stainless steel exterior and interior show visible scratches, scuffs, tarnishing, oxidation spots, heat discoloration, water marks, food residue, and other cosmetic signs consistent with previous buffet or catering use. The supporting frame and lower pan area show noticeable surface rust and staining.
These cosmetic imperfections do not prevent the chafer from performing its intended hot-food-holding function. A thorough cleaning, polishing, and sanitizing are recommended before returning the unit to commercial service.
Please review all supplied photos carefully for the exact condition.
Description
This commercial full-size rectangular roll-top chafing dish is designed to keep prepared food warm and attractively presented during buffet service, catered events, hotel breakfasts, banquets, weddings, restaurants, and institutional foodservice operations.
The stainless steel roll-top cover slides upward to provide convenient access to the food pan while helping retain heat and protect food between servings. Its full-size rectangular configuration accommodates a standard commercial hotel pan, making it suitable for large batches of entrées, side dishes, breakfast foods, pasta, vegetables, and other buffet selections.
The removable food pan sits above a separate water pan to create indirect, moist heat. Compatible chafing fuel holders or another manufacturer-approved heat source are positioned beneath the water pan to help maintain serving temperature without directly exposing food to flame.
No readable manufacturer label or model number is visible in the supplied photos, so this unit is listed as an unbranded commercial full-size rectangular roll-top chafer.
Capacity
Estimated Capacity: 8 Quarts Pan Size: Full-Size Commercial Food Pan Pan Shape: Rectangular Loading Style: Top Loading Lid Style: Roll-Top Sliding Cover Heating Method: Indirect Water-Bath Heating Service Type: Buffet and Catering Food Holding
Commercial full-size roll-top chafers commonly use an 8-quart food pan, although the exact capacity of this unit should be confirmed before final publication. Comparable full-size rectangular commercial roll-top chafers are sold in 8-quart configurations.
Approximate Dimensions
Width: Approximately 25 in Depth: Approximately 14 in Height: Approximately 17 in
Food Pan Capacity: Approximately 8 Qt. Compatible Pan Format: Full-Size Hotel Pan
These dimensions are estimates based on common full-size commercial rectangular chafer proportions. A typical commercial full-size chafer measures approximately 24 inches long by 14 inches wide.
Buyers requiring exact dimensions should measure the unit before purchase.
Power Requirements
Power Type: Non-Powered Voltage: Not Applicable Phase: Not Applicable Amperage: Not Applicable
This chafer does not contain a built-in electrical heating element. It is designed for use with compatible commercial chafing fuel or another approved external heat source.
Construction
Stainless steel roll-top cover
Removable full-size rectangular food pan
Separate water pan
Heavy-duty supporting frame
Front-mounted lid handle
Side roll-top hinge mechanism
Elevated buffet configuration
Open lower area for fuel-holder placement
Commercial stainless steel construction
Removable components for easier cleaning
Key Features
Full-size commercial buffet capacity
Approximately 8-quart food-pan capacity
Roll-top lid provides convenient guest access
Cover helps retain heat and moisture
Removable food pan simplifies filling and cleaning
Water-pan system provides indirect heating
Stainless steel construction supports repeated commercial use
Suitable for large-volume buffet service
No permanent electrical connection required
Compatible with standard full-size hotel pans
Professional presentation for restaurants and events
Reusable alternative to disposable buffet equipment
Suitable for both self-service and attended buffet stations
Ready for use after cleaning and sanitizing
Recommended Applications
Suitable Food Applications
Pasta
Rice
Vegetables
Potatoes
Eggs
Breakfast meats
Chicken
Beef
Seafood
Casseroles
Hot appetizers
Side dishes
Buffet entrées
Sauces
Prepared catering meals
This chafer is designed primarily to hold properly cooked food at serving temperature. It is not intended to cook raw food.
Operating Recommendations
Add the appropriate amount of hot water to the water pan
Preheat the chafer before placing food inside
Use only compatible commercial chafing fuel
Keep fuel centered beneath the water pan
Maintain safe hot-holding temperatures
Do not allow the water pan to run dry
Monitor food temperature throughout service
Open the lid carefully to avoid escaping steam
Keep combustible materials away from the heat source
Extinguish fuel before moving or cleaning the unit
Allow all components to cool before handling
Certifications
No readable NSF, ETL, UL, or manufacturer certification marking is visible in the supplied photos.
The listing should not claim NSF certification unless a manufacturer label or certification mark is located and photographed.
Manufacturing Information
Manufacturer: Unknown / Unbranded Model: Not Available Equipment Type: Commercial Full-Size Rectangular Roll-Top Chafing Dish Material: Stainless Steel Estimated Capacity: 8 Quarts Country of Manufacture: Not Identified Serial Number: Not Available
Included
One commercial rectangular roll-top chafing dish
Stainless steel roll-top lid
Full-size removable food pan
Water pan
Supporting frame
Installed handle and hinge components shown in the photos
The chafer is sold exactly as shown in the supplied photographs.
Not Included Unless Confirmed
Chafing fuel
Fuel cans
Fuel holders
Electric heating element
Serving utensils
Food products
Transport case
Additional hotel pans
Pan dividers
Important Notes