Make: Royal Range Model: RCOS-1 Width: 38.0 Depth: 40.5 Height: 62.0
Division: Southern California
Condition
Used – First-Class Condition – Fully Tested & Operational
This Royal Range RCOS-1 single full size gas convection oven has been professionally inspected and tested to confirm proper operation. Stainless steel exterior shows normal cosmetic signs from prior commercial use, including light scratches, surface marks, and handling wear, but the oven body, doors, glass viewing window, controls, legs, and cooking chamber appear solid overall. Unit is ready for immediate commercial baking, roasting, and cooking service.
Description
The Royal Range RCOS-1 is a commercial single-deck full size natural gas convection oven designed for restaurants, bakeries, cafés, hotels, catering kitchens, commissaries, schools, and high-volume foodservice operations.
This unit features two 35,000 BTU burners for a total of 70,000 BTU, stainless steel construction, electronic ignition, electric thermostat, two-speed fan motor, dual stainless steel doors, and a glass viewing window for monitoring product during cooking. Royal Range lists the RCOS-1 as a standard-depth single-deck gas convection oven with 38" width, 40.5" depth, and 70,000 BTU output.
Gas / Electrical Specifications
Fuel Type: Natural Gas
Total BTU: 70,000 BTU
Burners: 2 burners @ 35,000 BTU each
Voltage: 120V
Phase: Single Phase
Frequency: 60 Hz
Amperage: 8 Amps
Power Type: Natural Gas + Electric Controls
Manifold Pressure: 5.0" W.C. Natural Gas
Cooking System
Single-deck full size convection oven
Two stainless steel gas burners
Electronic ignition with safety system
Electric thermostat
Two-speed fan motor
Accommodates full-size sheet pans side-to-side
Royal Range standard features list the RCOS-1 with a porcelain-coated oven interior, 5 chrome-plated racks, and 11 rack positions.
Construction
Stainless steel front, sides, and top
Dual stainless steel doors
Right-side glass viewing window
Heavy-duty pull handle
Full-size oven cavity
Porcelain-coated oven interior
Standing legs
Commercial-grade body construction
Designed for continuous foodservice production
Key Features
Single full size commercial convection oven
Natural gas operation
70,000 BTU total output
Two 35,000 BTU burners
Electronic ignition
Two-speed fan motor
Electric thermostat adjustable from 150°F to 500°F
Dual doors with glass viewing window
Stainless steel exterior construction
Designed for full-size sheet pan baking
Ideal for restaurants, bakeries, cafés, catering kitchens, hotels, schools, and commissaries
Great for baking, roasting, reheating, finishing, and general commercial cooking
KaTom’s product details describe the RCOS-1 as having two interior lights, 5 chrome-plated racks, 11 rack positions, dual stainless steel doors, pressure regulator included, and legs included.
Certifications
UL Listed
NSF Certified
cULus Listed
Conforms to ANSI STD Z83.11
Certified to CSA STD 1.8
Foodservice Equipment Listed
Manufacturing Information
Manufacturer: Royal Range of California, Inc.
Manufacturer Location: Eastvale, California, USA
Model Number: RCOS-1
Serial Number: 0769314
Type: Single Full Size Natural Gas Convection Oven
Country of Manufacture: USA
Included
Royal Range RCOS-1 Single Full Size Gas Convection Oven
Legs shown in photos
Dual doors and glass viewing window shown in photos
Unit sold exactly as shown in photos
Important Notes
Sold as-is, where-is
Fully tested and working prior to listing
No manufacturer warranty included
Shipping calculated at checkout
Local pickup available
Professional gas installation is recommended
Natural gas connection required
Electrical connection required for ignition, controls, fan, and lights
Allow proper clearance during installation
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