HOUSTON, TX. (LATE MODEL FOOD TRAILER/TRUCK) KITCHENS ON WHEELS AUCTION! #1

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A 2021 Rock Solid Cargo 8.5' x 24' dual-axle enclosed commercial mobile kitchen trailer custom-configured for high-volume delivery fulfillment, ghost kitchen operations, and multi-brand corporate food services. Manufactured in May 2021 with a heavy-duty 14,000 lb GVWR, this commercial asset is built on an industrial-grade chassis rolling on ST235/80/R16 tires rated for 14,000 lb GAWR. The interior features an insulated, commercial-grade stainless steel workspace equipped with premium food-service machinery, dual wall-mounted mini-split HVAC systems, an Ansul automated fire suppression system, a professional commercial exhaust hood layout, and an extensive stainless steel Serv-Ware refrigeration infrastructure. Power distribution is managed through a comprehensive 120/208V 3-phase electrical architecture. The exterior features a full-body deep blue and white corporate fleet vinyl wrap complete with third-party delivery service graphics, a walk-up order window, and an integrated multi-camera surveillance array.

TRAILER SPECIFICATIONS:

• Manufacturer: Rock Solid Cargo

• Date of Manufacture: May 2021

• VIN: 7H2BE2423MD037998

• Configuration: 8.5' x 24' Dual Axle (Type: 8.5 X 24 CH - 7000LB)

• GVWR: 6,350 KG / 14,000 LB

• GAWR (each axle): 6,350 KG / 14,000 LB

• Tires: ST235/80/R16

• Rims: D16 x 8J

• Hitch: Standard heavy-duty coupler hookup assembly with dual integrated safety chains and manual tongue crank jack

• Flooring: Black heavy-duty industrial commercial-grade utility flooring throughout the primary aisleway

• Interior Walls/Ceiling: Commercial-grade, smooth stainless steel paneling behind the hot line and clean insulated white panels in the dish wash zone

• Electrical Input: 120/208V 3-Phase utility shore power hookup infrastructure

• Exterior Finish: Full commercial fleet vinyl graphic wrap (deep blue and white dual-tone motif with integrated delivery platform signage)

EQUIPMENT INCLUDED:

Refrigeration Suite

• Serv-Ware commercial single-door upright reach-in stainless steel refrigerator (Model RR-1-19, Serial Number: 8203820, utilizing R134a refrigerant, 12.0 oz., 6 Amps, 115V / 60Hz electrical rating, cULus listed and ANSI/NSF 7 certified)

• Serv-Ware commercial stainless steel refrigerated preparation table (Model PP44-6, Serial Number: 7023670, utilizing R134a refrigerant, 9.9 oz., 7 Amps, 115V / 60Hz electrical rating, cULus listed and ANSI/NSF 7 certified)

• Serv-Ware commercial single-door upright reach-in stainless steel freezer unit (Model RF-1-19, utilizing R404A refrigerant, 11.3 oz., 11 Amps, 115V / 60Hz architecture, ANSI/NSF 7 certified)

• Serv-Ware commercial 2-door stainless steel refrigerated pizza prep table (Model PP67-9-HC, utilizing R290 refrigerant, 5.0 Amps, 115V / 60Hz architecture, featuring an integrated full-length white poly cutting board and dual top-access insulated compartment lids)

• Serv-Ware commercial 2-door stainless steel flat-top undercounter reach-in refrigerator (Model UCR-48-HC, utilizing R600a refrigerant, 3.0 Amps, 115V / 60Hz architecture, providing a flat stainless steel staging worktop surface)

• Serv-Ware commercial single-door flat-top undercounter reach-in auxiliary refrigerator unit (Model UCR-27-HC, utilizing R600a refrigerant, 2.47 oz., 1.5 Amps, 115V / 60Hz architecture, ETL listed)

• Serv-Ware commercial stainless steel multi-drawer undercounter/worktop refrigerated chef base station

• Hoshizaki commercial single-door undercounter refrigerator base unit (Model HR24C, utilizing R-600a refrigerant, manufactured August 2021)

• Randell self-contained back-mount commercial freezer base unit configuration

• Randell self-contained back-mount refrigerated prep table/cold well station

Cooking & Hot Line Assets

• Merrychef commercial stainless steel heavy-duty high-speed accelerated cooking countertop oven unit (Model e4SSTMV6DFU1GMUS, Serial Number: 2105213090572, featuring a front touchscreen interface panel and stainless steel inner cooking chamber)

• American Range dual-station commercial stainless steel heavy-duty gas fry line (independent deep-fry wells with high-capacity integrated burner tubes)

• Commercial heavy-duty flat-top griddle station with three independent manual burner controls and red heavy-duty control knobs

• Multi-burner commercial open-top gas range cooktop station with heavy cast-iron grates

• Taylor Crown C810-23 multi-platen commercial gas clamshell grill system with automated cooking controls

• Prince Castle commercial heavy-duty bun/muffin vertical contact toaster line station with precision thickness adjustments

• Prince Castle multi-tier modular pass-through heated product holding bins and staging trays

• APW Wyott stainless steel countertop warming/holding base station

Ventilation & Safety Systems

• Ansul commercial heavy-duty fire suppression system enclosure cabinet with integrated emergency line routing and quick-disconnect safety valves

• Dual commercial stainless steel ventilation exhaust hood systems featuring integrated structural baffle grease filters and canopy track lighting

• Roof-mounted upblast exhaust fan extraction array

• Wall-mounted commercial fire extinguisher safety station

Sanitation & Water Infrastructure

• 3-compartment stainless steel utility warewashing sink with integrated high-arc pre-rinse spray faucet assembly and spring-loaded flexible hose

• Krowne stainless steel dedicated hand-wash sink with integrated side splash guards

• Dual wall-mounted Ecolab automated chemical dilution soap/sanitizer dispensing stations

• Georgia-Pacific SofPull wall-mounted paper towel dispenser

• On-board point-of-use commercial water heater system

• Exterior potable water fill inlet valve line with designated utility shutoffs

Fulfillment & Workflow Management

• Full-length stainless steel commercial pass-through staging countertop running parallel to the walk-up order window zone

• Integrated point-of-sale (POS) / kitchen display system (KDS) monitor workstation framework with heavy-duty adjustable mounting brackets and thermal receipt printing equipment

• Comprehensive multi-camera interior dome surveillance security array

• Comprehensive multi-camera exterior perimeter dome surveillance security array

• External wall-mounted IT networking utility infrastructure junction boxes

Climate Control & Lighting

• Dual wall-mounted Blueridge mini-split HVAC indoor environmental climate control units managing internal zone temperatures

• Wall-mounted Blueridge digital climate control wireless remote docking cradle

• Surface-mounted waterproof LED linear overhead ceiling light panels providing high-visibility workspace illumination

UTILITY INFRASTRUCTURE:

• Power: Square D master interior electrical distribution panel managing 120/208V 3-phase power circuit breakers

• Gas: Propane — heavy iron supply line manifold piping with twin front-mounted steel tank cage anchors and an external main utility shutoff valve

• Water/Drainage: Direct exterior potable water connection point and dedicated commercial gray water drainage valves

EXTERIOR FEATURES:

• Full-body commercial vinyl fleet graphic wrap in high-visibility blue and white layout

• "WE DO NOT CARRY CASH" and "NO SMOKING / NO FUMAR" compliance graphics applied across structural panels

• Integrated passenger-side "Walk Up To Order Here" service window station with custom QR code ordering graphics

• Dual standalone side entry access doors equipped with flush-mount locking bar mechanisms

• Rear standalone industrial warehouse-style entry door with heavy steel framing

• Heavy-duty pull-out aluminum entry stairs with non-slip treading and integrated safety handrails

• Polished aluminum diamond-plate lower exterior rock guard panel wraps

KNOWN ISSUES & CLEANLINESS:

• Cleanliness: Unit heavily requires an intensive, deep chemical cleaning prior to any commercial kitchen deployment or active food-service operations. Significant grease buildup, carbonized cooking oil residue, dark soot film, and heavy organic grease patterns are present across all interior walls, ventilation hoods, stainless steel surfaces, and hot line machinery.

• Hot Line Heavy Carbon & Soiling: The American Range deep-fryer wells display advanced dark carbonized crusting, grease accumulation, and heavy surface oil splatters along the inner basin rims and doors. The equipment housing panels, griddle dials, and range assemblies show thick grease-drip trails, localized soot film, and significant operational staining.

• Equipment Oxidation & Heavy Rust: The flat griddle cooktop deck shows extensive, advanced solid rust scaling, orange surface oxidation, and localized metal pitting across its entire primary cooking surface. The front chassis of the Merrychef high-speed oven features heavy grease staining and brown surface rust spots creeping along the panel edges, ventilation grates, and door seams.

• Degraded Compliance Labels: The safety instruction charts, technical specification decals, model information tags, and regulatory plates across both the hot line cooking gear and the refrigeration cabinets are heavily deteriorated, oil-stained, faded, peeling, or severely scored by chemical contact, complicating direct asset parameter identification.

• Structural/Collision Damage: Severe structural damage is present at the rear frame of the trailer. The rear entry doorway frame is heavily impacted, warped, and physically compromised. The rear insulated panel door is completely detached, fractured, severely bent inside the frame opening, and entirely un-sealable. Kitchen equipment on the line shows heavy-duty ratchet strap stabilization due to impact conditions. Inside refrigeration shelving and wire racks are detached, unseated, and require realignment or repair.

• Tongue & Hitch Wear: The front trailer tongue assembly, A-frame coupler, and integrated safety chains exhibit significant surface rust, heavy oxidation, and paint flaking. The manual tongue jack is currently resting on un-stabilized wooden blocks and concrete field materials requiring standard mechanical reconditioning.

• Cosmetics: Minor exterior surface scuffs, graphic vinyl peeling at high-wear corners, field mud splatters across wheels/diamond-plate panel framing, and light surface oxidation along exterior utility connection lines consistent with open-air field storage conditions. Wall surfaces adjacent to HVAC mini-splits display localized soot/dust exhaust residue accumulation.

USE CASES: Third-party delivery fulfillment, ghost kitchen infrastructure deployment, mobile commissary support, franchise pilot programs, corporate event catering, temporary disaster relief food services.