Pizza Place and Brand New Scratch and Dent Restaurant Equipment Auction

Brand new scratch and dent stock - the Blodgett BCM series combi convection oven (model BLCM23E / CSC2306) offers full combi oven capability in a compact countertop footprint. Manufactured by Hounoe for Blodgett, this unit features three cooking modes: Hot Air convection, Steam, and Combi (simultaneous hot air and steam), making it an exceptionally versatile tool for professional kitchens. The intuitive BCM control panel includes dedicated buttons for TEMP, TIME, PROBE, PROG, STAGE, ALARM, VENT, and FAN settings, along with a rotary dial and digital displays for precise cooking control.



The oven operates on a multi-voltage platform supporting 208/230/240V and 400/415V configurations, giving it broad compatibility across commercial installations. The stainless steel interior with rack guides accommodates standard GN pans. This unit is uninstalled and retains its original factory packing materials, with bubble wrap still inside the cavity and protective film on the control panel, confirming it has never been put into service. Accessories including a food probe, coiled cable, and original Hounoe documentation are included in sealed bags.



The outer packaging and possibly the outer cabinet show some cosmetic damage consistent with a scratch-and-dent designation, but the cooking chamber, controls, and mechanical components show no signs of use or wear. Serial number 12 10 A-10465 is confirmed on the unit data plate. Ideal for operators seeking new commercial combi oven performance at a reduced price point.