This cooking suite features 2 Asbur gas fryers with Splash Shields, a Royal gas griddle and a Royal 4-burner cook top. The ventilation package includes a hood system with baffle filters, rooftop mushroom exhaust fan, and fire suppression featuring Protex II Hood Fire Suppression System, manual K-class fire extinguisher and pull station.
Refrigeration capacity includes five commercial refrigeration units providing extensive cold storage: 2-door pizza/ sandwich prep reach-in refrigerator w/ large cutting board, 2-door undercounter refrigerator, 1-door sandwich/pizza prep reach-in refrigerator, Under Grill Chef Base featuring 2 large 3 pan drawers, Double door under counter reach-in freezer and two 1 door upright stainless steel freezers. All units operate on 115V single-phase power.
The kitchen layout includes stainless steel 3-compartment sink with drainboards, wall-mounted hand sink, stainless steel work tables and counter surfaces, wall shelving throughout, and undercounter storage cabinets. The interior features stainless steel walls and ceiling with Epoxy flake flooring and LED lighting.
Utilities include an electrical panel providing 120V single-phase service with multiple outlets, front-mount LP cage with regulator and shutoff valve, professional iron pipe gas distribution with multiple equipment drops, Grease trap on waste line from sinks and water lines running to all faucets. Technology infrastructure includes a network patch panel and security camera system.
This unit shows operational wear consistent with commercial food service use. The hood system requires cleaning due to grease accumulation, and refrigeration equipment exhibits base corrosion requiring assessment. Floor surfaces have debris accumulation and exterior shows rust staining around fixtures and wheel wells. The trailer presents a complete and functional commercial kitchen platform requiring cleaning and maintenance before deployment.
Serving Windows: 1 Large pass-through window with 2 sliding glass panels.
Entry: Side and Back entry.
Exterior: Full Blue vinyl wrap with NBRHD (Neighborhood Kitchens) branding shows moderate UV fading and normal operational wear. Visible light rust staining around exterior. Wheel wells show surface rust. White diamond plate trim and fender panels show oxidation. Minor scuffing at bottom edges.
EQUIPMENT INCLUDED:
Cooking & Ventilation
Grease Hood
Exhaust Fan — rooftop mushroom
2 Asbur Gas Fryers w/ baskets
Royal 4-Burner Cook Top
Royal 36" Gas Griddle
2-door pizza/ sandwich prep reach-in refrigerator w/ large cutting board, 2-door undercounter refrigerator, 1-door sandwich/pizza prep reach-in refrigerator, Under Grill Chef Base featuring 2 large 3 pan drawers, Double door under counter reach-in freezer and two 1 door upright stainless steel freezers
Refrigeration
Atosa 2-door sandwich/ Pizza prep reach-in refrigerator w/ large cutting board
Atosa 2-door undercounter refrigerator
Atosa 1-door sandwich/ Pizza prep reach-in refrigerator
Atosa 2 drawer Chef base under cooking equipment with space for 6 full pans
Double door under counter reach-in freezer
Atosa Single upright single door stainless steel freezer
Atosa Single upright single door stainless steel Refrigerator
Prep & Service Equipment
3-Compartment Sink with Drainboards attached to Grease trap below it.
1 Wall-Mounted Hand Sink
Stainless Steel Work Tables and Counter Surfaces
Wire Shelving Units
Undercounter Stainless Storage
Sinks & Sanitation
3-Bay Sink with Drain Boards
Single Bay Utility Sink with faucet
Water & Utilities
Gas Instant Water Heater
Exterior Fresh Water Hookup
Exterior Tank LP Propane System — Front-mount cage on tongue
Electrical
120 1-Phase
electrical panel configuration provides 120V single-phase service. Extensive conduit runs throughout interior. Multiple 120V circuits serve cooking equipment, refrigeration, and lighting.
HVAC & Fire Safety
2 Ceiling mounted AC units and 2 Mini Split A/C Systems
Fire Suppression: Protex II with pull station
Trailer Features
Hood System with Baffle Filters and Rooftop Mushroom Exhaust Fan
Protex II Fire Suppression Control Head with Nozzles and Pull Station
Manual K-Class Fire Extinguisher
120V 1-Phase Electrical Panel with Multiple Outlets
Front-Mount LP Cage
Professional Iron Pipe Gas Distribution System
PEX Water Line Distribution
Multiple-Port Network Patch Panel
Security Camera System
Pass-Through Service Window with swing up security door
Stainless Steel Wall and Ceiling Construction
Epoxy Flake Aluminum Flooring
Ample Lighting in cooking area
USE CASES:
Mobile food vending for burgers, sandwiches, and fried menu items. Festival and event food service with full cooking and cold storage capacity. Construction site or remote location catering operations. Temporary kitchen facilities for restaurants or institutions. Food truck commissary support or ghost kitchen satellite location.
POWER & DEPLOYMENT NOTES:
Unit requires 120V single-phase electrical service. Electric panel provides circuit distribution throughout trailer. All Refrigeration units operate on 115V circuits. Multiple outlets installed for equipment and general use. Shore power inlet type and main panel amperage rating require verification during inspection. Buyers should confirm total connected load matches available power source capacity and install appropriate inlet connection.
CONDITION:
Previously operated commercial kitchen trailer showing normal operational wear and requiring cleaning and maintenance. Equipment package is complete and functional. Hood system has heavy grease accumulation on filters and internal surfaces requiring cleaning. Refrigeration equipment exhibits notable base corrosion and rust. Floor has debris accumulation including organic matter. Remaining exterior wrap shows UV fading. All major systems appear intact. Fire suppression components visible but cylinder inspection date not confirmed. Unit requires thorough cleaning, maintenance assessment, and minor rust remediation before deployment. Sold as-is.
Sold as-is; Please allow up to 180 days to receive title if one is available.
