LOT #48 2020 Pace American 8.5' x 24' Dual-Axle Mobile Kitchen Trailer — Corporate Delivery Configuration | 120/208V 3-Phase | CaptiveAire Hood | VIN 53BPTEB28MR003734
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Original Price: $149,000.00
Make: Pace American Model: 24 Width: 8.5' Depth: 24' Height: 6.5'
Division: Texas
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DESCRIPTION:
A 2020 Pace American 8.5' x 24' dual-axle enclosed trailer built to high-capacity corporate delivery specifications. Manufactured in August 2020 with a 9,990 lb GVWR, this unit is built by LGS TX, LLC on a heavy-duty chassis with ST225/75R15 tires and rated for 5,200 lb GAWR per axle. The interior is fully lined in commercial-grade stainless steel with diamond-plate flooring and is equipped with a premium commercial kitchen build-out: CaptiveAire exhaust hood system, Merrychef high-speed oven, Arctic Air refrigeration suite, CookTek induction heating, and professional sanitation stations. Power is delivered via a 120/208V 3-phase electrical input. The exterior is equipped with multiple security cameras and LED flood lighting for 24/7 operations.
The trailer presents with specialized utility infrastructure, including an external propane cage and reinforced iron supply piping.
TRAILER SPECIFICATIONS:
Manufacturer: Pace American (LGS TX, LLC)
Date of Manufacture: August 2020
VIN: 53BPTEB28MR003734
Configuration: 8.5' x 24' Dual Axle
GVWR: 4,531 KG / 9,990 LB
GAWR (each axle): 2,359 KG / 5,200 LB
Tires: ST225/75R15
Rims: 15 x 6J
Hitch: Standard coupler with safety chain attachment points
Flooring: Diamond-plate aluminum throughout
Interior Walls/Ceiling: Commercial-grade stainless steel
Electrical Input: 120/208V 3-Phase
Exterior Finish: White paneling with black diamond-plate lower accents
EQUIPMENT INCLUDED:
High-Speed & Specialized Cooking
Merrychef eikon® e2s High-Speed Accelerated Cooking Oven
CookTek Induction Heating System: Double-burner countertop unit with digital precision controls
Stainless steel prep countertops (full-length, both sides)
Ventilation & Suppression
CaptiveAire commercial exhaust hood system with integrated baffle grease filters
CaptiveAire rooftop upblast exhaust fan
On-board fire suppression system infrastructure (Verify certification date at inspection)
Wall-mounted K-class fire extinguisher
Refrigeration & Freezer Suite
Arctic Air AST48RZ 48" 2-Door Commercial Sandwich/Prep Table Refrigerator (R290 Refrigerant)
Arctic Air AF23Z Single Door Reach-In Commercial Freezer (R290 Refrigerant)
Integrated stainless steel refrigerated prep rail with poly cutting board
Sanitation & Water
3-bay stainless steel sink assembly with wall-mount faucet
Dedicated Hand-Wash Sink: Stainless steel with splash guards and gooseneck faucet
On-board water heater
Ecolab chemical dispensing station (mounted)
Exterior potable water inlet with labeled shutoff
Technology & Monitoring
Multiple interior dome security cameras
Multiple exterior dome security cameras
Exterior LED flood lighting (multiple fixtures)
UTILITY INFRASTRUCTURE:
Power: 120/208V 3-Phase shore power input; external electrical panel with breakers accessible from the rear.
Gas: Propane — front-mount welded steel tank cage with heavy iron supply piping; external propane shutoff valve.
Water: Exterior potable water hookup; interior plumbing to sinks and water heater; gray water drainage.
EXTERIOR FEATURES:
Dual-axle configuration with side-entry door and rear-entry door.
Front-mount propane tank cage.
Exterior LED flood lights and security cameras.
Diamond-plate lower exterior panels.
KNOWN ISSUES & CLEANLINESS:
Cleanliness: Unit requires a deep clean. Interior surfaces, including stainless steel walls and diamond-plate flooring, show significant dust, debris, and residue accumulation consistent with recent storage and use. High-speed oven and prep surfaces will require professional detailing.
Known Issues: Cosmetic surface oxidation is present on the front-mount propane tank cage. Minor weathering on the exterior electrical conduit. Equipment is fitted with ResQ service QR codes for maintenance tracking.
USE CASES:
Third-party delivery fulfillment, ghost kitchen deployment, high-speed "Express" menus, high-volume event catering, or franchise pilot programs.
PCI #48