True 48″ refrigerated sandwich and salad prep table designed for commercial kitchens, delis, and sandwich bars. It combines refrigeration with a prep work surface to improve workflow efficiency while keeping ingredients properly chilled.
Item Number: 7237843-4
ENDED
Current Winner: 497084
Current Bid:
$400.00
Sold! Have equipment to sell? Call us at
1 (313) 406-4737!
Make: True
Model: TSSU‑48‑12‑HC
Width: 48.38″
Depth: 30.12″
Height: 36.75″
Original Price: $5,468.00
Description:
Self‑contained, forced‑air refrigeration system using environmentally‑friendly R‑290 hydrocarbon refrigerant.
Maintains an operating temperature range of 33°F to 41°F (0.5°C to 5°C) — suitable for holding perishable ingredients safely.
12 x 1/6‑size food pans (top) for salads, sandwich ingredients, and toppings.
Two solid swing doors with four adjustable PVC‑coated wire shelves for interior storage.
Stainless steel exterior (front, top, ends) with aluminum interior liner and stainless steel floor — easy to clean and durable.
Full‑length removable cutting board (~11‑3/4″ deep) integrated into the top for prep space.
cULus, UL EPH classified and ANSI/NSF‑7 compliant for commercial foodservice use.
Powered by a 1/3 HP compressor; 115 V / 60 Hz / single‑phase electrical with NEMA 5‑15P plug.
