Description:
CONDITION:
Used – Excellent Condition – Fully Tested & Operational
TYPE:
Electric Rotisserie Oven with 5 Spits
CAPACITY:
Holds up to 25–30 chickens (depending on size) – ideal for restaurants, supermarkets, and catering setups
MATERIAL:
Heavy-Duty Stainless Steel Construction – Durable, Hygienic, and Easy to Clean
DIMENSIONS:
• Width: 54″
• Depth: 28″
• Height: 60″
ELECTRICAL SPECIFICATIONS:
• Voltage: 208/240V
• Phase: 3
• Frequency: 60 Hz
• Total Power: Approx. 10–12 kW
FEATURES:
• 5 stainless steel rotating spits for even roasting
• Adjustable temperature controls for consistent results
• Front glass doors for product visibility and presentation
• Easy-access drip tray for grease management
• Smooth, quiet rotation system
• Compact footprint suitable for medium to high production
PERFECT FOR:
Restaurants • Rotisserie Shops • Supermarkets • Catering Kitchens • Delis
CERTIFICATIONS:
• UL Listed
• NSF Certified
ORIGINAL PRICE:
Approx. $12,000 – $14,000 (New)
✅ The Hickory N/5.5 E delivers consistent, high-quality roasting performance with energy-efficient operation and rugged construction — perfect for busy commercial kitchens.
