Item Number: 6860800-70
Material: Heavy-gauge aluminum (standard for commercial baking because it distributes heat evenly).
Construction: Rolled edges with a reinforced rim to resist warping in high-temperature ovens.
Finish: Natural aluminum (not non-stick); shows typical dark seasoning and baked-on patina from repeated use.
Typical Use: Roasting vegetables or meats, baking cookies or pastries, holding ingredients in a prep line, or as a base tray for smaller pans.
